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Gin Cocktails

Tom Collins 2.jpeg

Tom Collins


50ml Assay Liquorice Gin

25ml Fresh Lemon Juice

15ml Sugar Syrup

Soda Water


Wedge of Lemon

Cherry & Lemon Peel


Firstly, ice your glass


Pour in 50mls of Assay Liquorice Gin


Using a sieve pour in the fresh lemon juice and 15ml of sugar syrup


Stir very well


Top up to as desired taste with soda water


Dress with either a lemon wedge, or peel twist on a cocktail stick with cherries


Tip - Rolling the lemon peel to make a twist around a chopstick or your long handled bar spoon over your drink, will burst all the fresh lemon oils over the rim of the glass which will give an amazing hit of lemon when you drink.

Whilst we like to bring you original cocktails, you cannot beat a classic

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