Strawberry Jam and Whole Black Peppercorns are slow distilled. The Vodka is then added to a large amount of Fresh Strawberries and more Whole Black Peppercorns to steep. The steeping time is where the fresh strawberry flavour and the colour come from, with the mild warmth of pepper coming through on the finish. Natural Colouring and flavouring.

Assay Strawberry Jam & Black Pepper Vodka


    We accept:

    • Twitter
    • w-facebook
    • Instagram

    © 2020 Hannah Jasper

    Proudly created with