Gin

Cocktails

Christmas Negroni

Ingredients

50ml Assay St Clements Gin
50ml Campari
50ml Martini Rosso

 

Garnish

A Clementine

3 Cloves 

A Cinnamon Stick

Method

An easy cocktail to make, ice your glass, we like to use one big ice cube.

Add all 3 ingredients together and stir until diluted to your taste.

 

For garnish stud half of the Clementine with the cloves and add to the drink along, squeeze the juice from the other half into the glass and stir with a Cinnamon Stick.

For a none festive Negroni, substitute the Assay St Clements for Assay London Dry and garnish with a orange peel twist or wedge/slice of orange.

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